Differences in the Carotenoid Content of Ordinary Citrus and Lycopene-Accumulating Mutants
High-performance liquid chromatography, coupled with photodiode array detection, was used to analyze the carotenoid composition of peel and juice vesicle
High-performance liquid chromatography, coupled with photodiode array detection, was used to analyze the carotenoid composition of peel and juice vesicle
Isoprenoids, also known as terpenoids, are the largest and oldest class of natural products known. They are comprised of more